The effect of increased fruit and vegetable consumption on blood pressure and lipids: a pooled analysis of six randomised controlled fruit and vegetable intervention trials. uri icon

authors

  • Elsahoryi, Nour A
  • Wallace, Ian
  • Claire McEvoy, MPhil, PhD, RD
  • Hunter, Steven
  • McCance, David R
  • Edgar, David J
  • Elborn, Stuart J
  • McKeown, Pascal P
  • Young, Ian S
  • Moore, Rachel E
  • Nugent, Anne P
  • Neville, Charlotte E
  • Woodside, Jayne V
  • Patterson, Chris C
  • McKinley, Michelle C
  • Baldrick, Francina R
  • Mulligan, Ciara
  • McCall, Damian O
  • Noad, Rebecca L
  • Rooney, Ciara

publication date

  • May 11, 2024